French Toast Day

I have off from work today, so it's been declared French Toast Day. French toast isn't complicated or time consuming to make, but it's not something I would take on before work. It's definitely a weekend or holiday breakfast. My batter consisted of vanilla soy milk, vanilla extract (I can't get enough vanilla!), flour, and cinnamon. I used a little Earth Balance in the pan, and topped the french toast with powdered sugar and maple syrup. Okay, I drowned it in maple syrup. I am syrup-obsessed.

The finished product: